Next Generation
Low Calorie Sweetener,
Allulose.
Allulose
Nexweet® Allulose is a rare type of sugar found in some fruits or crops, such as figs and raisins, and is about 70% the sweetness of sugar. It provides a sweetness profile to sugar while reducing calorie intake. It was exempted from the added sugar labelling requirements from FDA.
Nexweet® Allulose is produced with the enzyme technology developed by Samyang Corporation.
Nexweet® is a Samyang Corporation's Allulose brand that symbolizes the next generation's leading sweetness. The brand design represents the core value in a wordmark logo by implementing a violet drop of healthy sugar form obtained from nature.
Allulose Characteristics
It is a nearly zero calorie sweetener
with 70% sweetness of sugar.
-
70%
Sweetness
of Sucrose -
0.4 kcal
-
Low Sugar
Content -
Clean,
Refreshing
Sweet Taste -
Similar
Characteristics
to Fructose -
Improves
Flavor and
Masks off Notes -
Similar
Browning Effect
as Sugar -
Improved
Hygroscopicity
-
Relative Sweetness
-
Calorie
-
Sugar Content
Production Process
Nexweet® Allulose is an eco-friendly ingredient produced by enzymatic process without chemical process.
- Fructose Syrup Enzymatic Reaction
- Low Purity Allulose High Purity Separation
- Allulose Syrup Crystallization
- Crystalline Allulose
Application
Product Lineup
Allulose Syrup
Product Features
Allulose is a rare type of sugar found in agricultural crops. Samyang Corporation succeeded in commercializing Nexweet® by using its independently developed enzyme technology. It is a nearly 0kcal (0.4kcal) sugar that has 70% sweetness compared to sucrose and can be used as a low-calorie ingredient and sugar reduction solution in processed foods.
Product Specification
| Product Name | Nexweet® Allulose 95L |
|---|---|
| Characteristics | Colorless or pale yellow, sweet viscous liquid |
| Allulose Content (%, D.S) |
95.0 or higher |
| Brix(%) | 68-70 |
Product Features
Allulose is a rare type of sugar found in agricultural crops. Samyang Corporation succeeded in commercializing Nexweet® by using its independently developed enzyme technology. It is a nearly 0kcal (0.4kcal) sugar that has 70% sweetness compared to sucrose and can be used as a low-calorie ingredient and sugar reduction solution in processed foods.
Product Specification
| Product Name | Nexweet® Crystalline Allulose |
|---|---|
| Characteristics | White sweet crystals or crystalline powder |
| Allulose Content (%, D.S) |
99.0 or higher |
| Moisture Content (%, g/100g) |
Less than 1.0 |
Product Features
Our blends are made from Samyang Corporation's specialty ingredients. It is a product that can meet customer needs through optimal formulation. We can customize desired sweetness, physical properties, sugar content and calories. It is an 'optimal customer-tailored solution product' that is efficient for customers' ease of use and cost reduction. We design products with a mixture of not only allulose but also other ingredients.
Product Specification(Example)
| Product Name | Allulose Blend |
|---|---|
| Alternative Ingredients | Sugar, fructose |
| Sweetness (based on 100 sugar)* |
200 |
| Sugar Content (g/100g)* |
40-45 |
| Calorie (kcal/g)* |
3 |
| Applications | Beverages, sauces, and ice cream etc. |
Customized Solutions
Using Samyang's allulose as the basic food ingredient, it is a 'customer-tailored product' customized to customers' requests, which not only reduces sugar and calories, but also improves cost competitiveness.
CUSTOMIZED SOLUTION
Allulose
Dietary
Fiber
- · Resistant Dextrin
- · Polydextrose
- · Fiber oligo F
Oligosac
-charide
- · Fructooligosaccharide
- · Isomaltooligosaccharide
- · Maltoheptaose G4
- · Galactooligosaccharide
Polyols
- · Maltitol
- · Polyglycitol Syrup
- · Sorbitol
High
Intensity
Sweeteners
- · Stevia
- · Sucralose
- · Acesulfame-K
Blended Sugar's Strengths
-
Low Sugar/Calorie
Active response to market trends
-
Increased Convenience
Production/ingredient management efficiency
-
Cost Reduction
Cost-leadership in the manufacturing process
-
Labelling Solutions
Consumer Advertising/PR Effect
-
Premium Ingredient
Fortified dietary fiber/reduced calories
Global Certifications
From FDA GRAS registration to ISO certification, we are working on our base for overseas expansion by acquiring global certifications.
-
Lloyd
FSSC22000 -
Lloyd ISO
9001, 14001 -
KFDA HACCP
-
Korean Muslim
Federation HALAL -
MUI
HALAL -
Orthodox Union
Kosher -
KETO
CERTIFIED
