Samyang Specialty offers a variety of solutions that can improve the taste and quality of products while reducing sugars.
Nexweet® Allulose and Fiberest™ Resistant Dextrin have low sugar content, resulting to sugar reduction effect when used in products.
Nexweet® Allulose and Fiberest™ Resistant Dextrin are 0.4kcal and 2kcal respectively— low in calories compared to other sugars.
Nexweet® Allulose has a sweetness which is similar to sugar and fructose. With a sweetness level of 70% compared to sugar, similar sweetness can be achieved when applied to the product.
Nexweet® Allulose and Fiberest™ Resistant Dextrin are effective in masking odor and distinctive taste.
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