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PressSamyang Targets U.S. Market with AI-Driven Sugar Reduction Solutions at NPEW 2026
2026.03.05 -
PressSamyang Corporation’s Head of Food R&D Delivers Keynote at the 9th International Rare Sugar Congress 2025
2025.11.21 -
PressSamyang Corporation Showcases Expanded Applications of Its AI-Based Standardized Sugar Reduction Solution at U.S. Food Expo
2025.10.30 -
PressSamyang Corporation Showcases Specialty Food Solutions at Hi-Japan 2025
2025.10.17 -
PressSamyang Corporation Achieves First Novel Food Approval for Allulose in China
2025.09.23 -
PressSamyang Corp. Participates in 'Fine Food Australia' International Food Exhibition to Promote Allulose
2025.09.09 -
PressSamyang Corporation Unveils ‘AI-Based Standardized Sugar Reduction Solution’ at US Food Technology Expo
2025.07.17 -
PressSamyang Corporation Participates in IFIA Japan 2025 to Showcase Specialty Ingredient-Based Solutions
2025.05.26 -
PressSamyang Corporation Corporation Participates in NPEW 2025 in the U.S. to Expand Global Market with Specialty Solutions
2025.03.13
